John Boos, 3PB20284-2D24, Sink, (3) Three Compartment

John Boos
UPC/GTIN
662969774653
Product Code: 3PB20284-2D24
Call to place an order: 702-678-6005 or email admin@aaabarandrestaurant.com
John Boos, 3PB20284-2D24, Sink, (3) Three Compartment is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Pro-Bowl Sink
  • 3-compartment
  • 111-14W x 33-12D x 44-116H overall size
  • 3 20W x 28 front-to-back x 14 deep compartments
  • 2 24 left & right drainboards
  • 10H boxed backsplash with 45 top and 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain opening
  • 16300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD

Description

Maximize efficiency through smart solutions using the John Boos, 3PB20284-2D24, Sink, (3) Three Compartment. This Pro-Bowl Sink is designed to meet the demands of a busy commercial restaurant. With its 3-compartment layout, it offers ample space for washing, rinsing, and sanitizing dishes, ensuring a smooth workflow in the kitchen. The sink measures 111-14W x 33-12D x 44-116H overall, providing a generous working area. Each compartment is 20W x 28 front-to-back x 14 deep, accommodating large pots, pans, and utensils. The sink features 2 24 left and right drainboards, allowing for convenient drying and storage. The 10H boxed backsplash with a 45 top and 2 return prevents water from splashing onto the surrounding area. Made of durable 16300 stainless steel, this sink is built to withstand the rigors of a commercial kitchen. The stainless steel legs, adjustable front and side bracing, and bullet feet ensure stability and easy customization. NSF and CSA-Sanitation certified, this sink guarantees hygiene and safety. Upgrade your restaurant's kitchen with the John Boos, 3PB20284-2D24, Sink, (3) Three Compartment.
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