John Boos, 3PB16204-1D18R, Sink, (3) Three Compartment

John Boos
UPC/GTIN
662969478063
Product Code: 3PB16204-1D18R
Call to place an order: 702-678-6005 or email admin@aaabarandrestaurant.com
John Boos, 3PB16204-1D18R, Sink, (3) Three Compartment is available to buy in increments of 1

Product Overview / Details

  • Pro-Bowl Sink
  • 3-compartment
  • 70-316W x 25-12D x 44-116H overall size
  • 3 16W x 20 front-to-back x 14 deep compartments
  • 1 18 right drainboard
  • 10H boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain opening
  • 16300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD

Description

Revamp service with versatile options through the John Boos, 3PB16204-1D18R, Sink, (3) Three Compartment. This Pro-Bowl Sink is designed to elevate your commercial restaurant's efficiency and functionality. With its spacious 70-316W x 25-12D x 44-116H overall size, it provides ample room for washing, rinsing, and sanitizing dishes. The three 16W x 20 front-to-back x 14 deep compartments allow for easy organization and separation of different items. The 18 right drainboard offers a convenient space for drying dishes or preparing ingredients. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. Equipped with a set of splash mount faucet holes with 8 centers, this sink allows for easy installation of faucets. Made of durable 16300 stainless steel construction, it is built to withstand the demands of a busy commercial kitchen. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet provide stability and flexibility. NSF and CSA-Sanitation certified, this sink guarantees the highest standards of cleanliness and safety. Upgrade your restaurant's operations with the John Boos, 3PB16204-1D18R, Sink, (3) Three Compartment.
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